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6 products
6 products
Colourful and sweet, this relish made from Uxbridge grown zucchini is the perfect thing for your hot dog or burger! The taste of summer in a jar!
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Ingredients: zucchini, peppers, onion, apple cider vinegar, salt, sugar, mustard powder, celery seed, turmeric, cornstarch
Try these delicious scapes, with their sweet garlic flavour. Go deliciously in a salad, on a charcuterie board, or just as a little snack!
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
This unique pickle is must have for salads, charcuterie, cocktails, or garnish! The crunchy skin and soft inside gives you a burst of flavour with every bite! Made with fresh Cucamelons harvested from our Uxbridge Homestead Gardens, this pickle is bound to get people talking!
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Ingredients - cucamelons, vinegar, water, sugar, salt
A spiced cucumber pickle. Go deliciously in a salad, on a charcuterie board, or just as a little snack!
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Our fridge is ALWAYS stocked with these beautiful, delicious + crisp strips!
Fresh red onions are packed into jars, then covered with our signature sweet brine made with apple cider vinegar, sugar + salt.
Simple yet full of flavour. Add them to pizza, tuna + potato salads, sandwiches or on a charcuterie board alongside our famous Nectar honey.
Quick pickles last up to 4 months in the fridge - but you'll eat them long before then!
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Ingredients: red onion, apple cider vinegar, sugar and salt
Delicious local Zucchini and Onions pickled in a sweet and zesty brine. Go deliciously in a salad, on a charcuterie board, or just as a little snack!
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.