Sort by:
23 products
23 products
Sweet local Uxbridge honey is tangy from lemon, bursting with the warm flavours of cinnamon and clove - and topped with a caramelized lemon slice you're gonna fight over.
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen, that is certified by the Durham Region Health Department.
Ingredients: 100% local Uxbridge honey, lemon, cinnamon, cloves
Do not feed honey to infants under 1 year old
Celebrate the first taste of spring produce with our Strawberry Rhubarb Sunshine Jam! Rhubarb + Lemon Balm from our Suburban Homestead Gardens meets Ontario strawberries in this modern take on a classic favourite.
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
INGREDIENTS: strawberry, rhubarb, lemon balm, lemon juice, pectin, sugar
We regularly make Herb Salt from whatever seasonal herbs are growing in our Suburban Homestead Gardens. Our latest batch contains Oregano, Thyme, Sage, Basil, Thai Basil, Dill weed, Celery seed + Lemon juice!
Delicious on:
* chicken
* fish
* roasted veggies
* BBQ corn
* seasoning soups + stews
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
INGREDIENTS: Pink Himalayan Sea Salt, Dried Oregano, Thyme, Sage, Basil, Thai Basil, Dill weed + Celery seed and Lemon juice!
Barfy? Gassy? Farty? Crampy? Soothe grumpy digestive systems and ovaries with our special blend of herbs and flowers that feel good inside while smelling like peace outside.
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Ingredients: catmint, lemon balm, white lavender, purple lavender
These tangy pickles got made into pickles using a 24 hour brine for extra flavour and crunch.
They were made with fresh dill and cucumbers from our gardens and the garlic came from the Uxbridge farmers market.
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Ingredients - cucumbers, garlic, dill, peppercorns, mustard seed, bay leaf, vinegar, water and pickling salt.
The perfect compliment to a charcuterie board or a cream-cheese bagel, this refreshing pepper jelly is just what you need
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
INGREDIENTS: sweet peppers, white wine vinegar, sugar, pectin
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
INGREDIENTS: Lavender, Sugar
Colourful and sweet, this relish made from Uxbridge grown zucchini is the perfect thing for your hot dog or burger! The taste of summer in a jar!
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Ingredients: zucchini, peppers, onion, apple cider vinegar, salt, sugar, mustard powder, celery seed, turmeric, cornstarch
When your boss/ children/ partner/ in-laws or the dumpster fire of the planet fills you with rage, reach for this calming blend of herbs and flowers instead of a murder weapon, mmkay?
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Ingredients: spearmint, catmint, sage, chamomile
Try these delicious scapes, with their sweet garlic flavour. Go deliciously in a salad, on a charcuterie board, or just as a little snack!
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Our ultimate festive flavoured herbal tea. Sip a cup in the glow of a crackling fire or the Christmas tree! (Secret menu tip: Brew, then add to hot chocolate mix with a splash of cream)
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Ingredients: peppermint, crushed candy canes
This unique pickle is must have for salads, charcuterie, cocktails, or garnish! The crunchy skin and soft inside gives you a burst of flavour with every bite! Made with fresh Cucamelons harvested from our Uxbridge Homestead Gardens, this pickle is bound to get people talking!
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Ingredients - cucamelons, vinegar, water, sugar, salt
Sage and Calendula are thought to regulate temperature and hormone levels, reducing night sweats and hot flashes. Brew a cup before bed, crank the fan and hope for the best sister.
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Ingredients: sage, lemon balm, calendula
One of the first veggies we harvest from our Suburban Homestead Gardens each year, rhubarb is a versatile plant we love!
USE IN:
- baking: scones, muffins, breads, crisps
- jams + compotes
- roasted with olive oil + sea salt
Freezes excellent, and keeps fresh for a long time in the fridge. Sold in 1 lb. bundles for $5
Psssst: it's in our best-selling Strawberry Rhubarb Sunshine Jam!
Picture it: A sunny, warm summer afternoon with a hint of a breeze that makes you close your eyes and breathe deep. It’s captured here with the bright flavour of lemon and richness of rose.
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Ingredients: lemon balm, catmint, lavender, rose
From butterflies to birds to bees, my Uxbridge gardens are alive with pollinators all season long. Every flower in this beautiful blend is tip-toed by natures most important friends.
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Ingredients: sunflower, rose, mint flowers, chamomile, white lavender, echinacea
Blueberry Rhubarb Jam!
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
INGREDIENTS: blueberries, rhubarb, lemon juice, pectin, sugar
A spiced cucumber pickle. Go deliciously in a salad, on a charcuterie board, or just as a little snack!
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Our fridge is ALWAYS stocked with these beautiful, delicious + crisp strips!
Fresh red onions are packed into jars, then covered with our signature sweet brine made with apple cider vinegar, sugar + salt.
Simple yet full of flavour. Add them to pizza, tuna + potato salads, sandwiches or on a charcuterie board alongside our famous Nectar honey.
Quick pickles last up to 4 months in the fridge - but you'll eat them long before then!
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
Ingredients: red onion, apple cider vinegar, sugar and salt
The perfect compliment to a charcuterie board or a cream-cheese bagel, this refreshing pepper and garlic scape jelly is just what you need
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen.
INGREDIENTS: sweet peppers, garlic scapes, sugar, apple cider vinegar and pectin
