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712 products
712 products
Delicate but hardy. Bring the forest inside with this adorable Asparagus fern. Originating in South Africa, this plant loves to dry out before it's watered again.
Scientific Name:
Asparagus setaceus
Common Name: Asparagus Fern, Asparagus grass
Light: Bright, indirect
Growth: Can grow several inches a year in ideal conditions
Watering: They need a very deep watering followed by letting them dry out.
Pet Safe: No
Care: Easy
We've combined bush beans, banana peppers + dill harvested fresh from our Uxbridge food garden with local garlic, mustard + celery seed to create the most delicious, crunchy pickled bean!
Enjoy right from jar, diced into egg or potato salad or in a Caesar (drink or salad!)
Ingredients: bush beans, banana peppers, garlic, dill, white vinegar, pickling salt, mustard seed, celery seed, white sugar
Preserving the bounty from my Uxbridge suburban Homestead gardens + Ontario growers is among my greatest joys, capturing the incomparable taste of sun-kissed local food. Every product is made by hand, in small batches, in our Celiac-safe gluten-free kitchen. 🩷 Carly xo
Join us for a relaxing and creative two hour card making workshop where you'll learn the fundamentals of Intaglio printed cards. Intaglio printmaking is a traditional printmaking process where you will scratch your own design into a printing plate, fill the engraved lines with ink, and use a press to transfer the image onto paper. In this workshop, you'll create your own hand-printed greeting cards using this simple and satisfying technique. No prior experience needed—just bring your creativity!
Your ticket includes:
- All materials
- Private instruction
- Small class size
- Private shopping + 10% off selected items during the workshop
